Friday, May 27, 2011

The Vegas Nosh

Any city with  dozens of posh restaurants is bound to have some haute cuisine (natch). We had a great time tasting as much as we could. We learned the pre-show pice fixe meals are a great deal, and a wonderful way to see what a reataurant is all about. With just a few options for apps, entree and desert chosen to expedite your meal so you don't miss your show, you can get in, get out, and probably come back later for more!

When we saw Phantom of the Opera, we went to  Pinot Brasserie @ The Venetian. The pre-show menu was very limited so we ordered the same thing - salad, filet, and croissant chocolate pudding...wait, Jeff opted for ice cream over the pudding. Shocker.

When we saw O, we went to Fix @ Bellagio. This was our favorite restaurant of the entire trip! We decided to order different things from the menu and share. For starters, we had the creamy tomato soup with goat cheese grilled cheese and the Fix version of a Caesar salad. Delish. Next came truffle penne and filet mignon. Amaze. We finished up with cake and shake (chocolate cake & an espresso milkshake) and banana doughnuts with chocolate and peanut butter dipping sauces. Bliss!

Another favorite was Spago @ the Forum Shops. We went for lunch, but instead of getting lunch, we opted for 3 appetisers instead so we could try more things. The quesadilla was our favorite, though both the calamari & chicken sausage pizza were great.
 We also made quite the breakfast find in The Sugar Factory @ Paris. Red Velvet pancakes anyone? What about french toast with carmelized bananas and two kinds of chocolate sauce? A brie and ham crepe topped with apples and toasted almonds? Eggs Benedict on scalloped potatoes instead of a soggy English muffin? Next time we're in Vegas, we'll be there every day before noon!


Hyppster's Board said...

Must go to The Sugar Factory! Must have Red Velvet Pancakes;) Yum..

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